by nliosis@antaeustravel.com | Feb 21, 2020 | Uncategorized, Uncategorized, Uncategorized, Uncategorized
Contest will determine the next additions to ANA’s in-flight menu for Premium Economy and Economy Class. All Nippon Airways (ANA), Japan’s largest 5-Star airline for seven consecutive years, is inviting the public to vote on which dishes will be added to...
by nliosis@antaeustravel.com | Feb 21, 2020 | Uncategorized
ANA Debuts First of its Kind Immigration Lane for Passengers Arriving in Honolulu Exclusive fast track immigration processing service for First Class passengers will reduce wait times. All Nippon Airways (ANA), will continue its quest to simplify travel for...
by nliosis@antaeustravel.com | Feb 21, 2020 | Uncategorized
Introduction of machines from the Narita International Airport Corporation will streamline the check-in process. All Nippon Airways (ANA), Japan’s largest 5-Star airline for seven consecutive years, will continue its track record of technological innovation by...
by nliosis@antaeustravel.com | Feb 21, 2020 | Uncategorized
The spacious lounge features artwork and cultural elements unique to the region, creating a bright, warm and relaxing atmosphere.•Large table will display local crafts from Okinawa.TOKYO, Aug. 30, 2019 – All Nippon Airways (ANA), Japan’s largest 5-Star...
by nliosis@antaeustravel.com | Feb 21, 2020 | Uncategorized
EVA Air has collaborated with Tan-style cuisine master chef Huang Ching-biao to design the inflight menu for Royal Laurel Class passengers flying from Taipei to New York, Los Angeles and San Francisco. The appetizer is Tan’s Assorted Treasure Juliennes Platter. This...
